The Effect of Addition Super Red Dragon Fruit (Hylocereus Costaricensis) Peels Concentrate to Physico Chemical and Microstucture by SEM of Chicken Saussage

Dita Eka Oktaviningsih; Lilik Eka Radiati; Firman Jaya

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Dita Eka Oktaviningsih
Student of Departement of Animal Food Science and Technology, Faculty of Animal Husbandry, University of Brawijaya
Indonesia

Lilik Eka Radiati
Student of Departement of Animal Food Science and Technology, Faculty of Animal Husbandry, University of Brawijaya
Indonesia

Firman Jaya
http://firmanjaya.lecture.ub.ac.id
Student of Departement of Animal Food Science and Technology, Faculty of Animal Husbandry, University of Brawijaya
Indonesia

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